Early in the day, barely cover cabbage with salted water. Cover, boil 7 minutes until tender.Melt the butter; stir in flour, salt and mustard.Cook until thickened.Drain cabbage, reserving 1/2 cup wa ...
Remove tops and seeds from peppers.Cook peppers in boiling water for 5 minutes.Drain and cool.Brown hamburger, onion and pepper tops.Add soup, paste, cooked rice and seasoning.Stuff peppers.Arrange ...
Wash beans, place in large saucepan with lukewarm water; cover.Let stand 12 hours.Do not drain. Add enough cold water to cover the beans well.Slowly bring to a boil; reduce heat and simmer until ten ...
Cook potatoes so theywill be done about an hour ahead of eating time.Mash while hot, cutting in a stick of margarine or butter.Add enough milk to give a creamy texture, then blend in well a cup of s ...
Cut cabbage in 6 slices and cook about 10 minutes or until tender, but crisp.Put into 2-quart greased casserole.Saute sugar, onion and green pepper in melted butter.Add tomatoes, salt and pepper.Pou ...
Rinse pinto beans.Remove any stones or old beans.Soak beans in water overnight in refrigerator.Drain; add ham bone to beans and cover with water.Simmer on stove top for 8 hours or cook in slow cooke ...
Break bread in small pieces.Chop celery and onion and brown lightly in butter.Add bread and mix.Chop tomatoes.Add bread mixture to tomatoes and mix.Add sugar and salt and pepper to taste.Place in a ...
Place all of the ingredients in a microwave dish and stir. Set microwave on High for 5 to 10 minutes, then stir.Set microwave on Low and cook for 1 hour.(Depending upon the microwave, you may needto ...
Bake potatoes until very tender.Cut open and scoop out potato, leaving 1/8-inch in shell.Mix or blend remaining ingredients.Add scooped out potatoes and mix well and spoon back into shell.Sprinkle w ...
Cut green peppers into halves; remove seeds and membrane. Parboil in water to cover in saucepan for 5 minutes.Saute onion and celery in butter in skillet for 4 to 5 minutes, or until tender.Add grou ...