Combine all ingredients in large soup pot and simmer 30 to 45 minutes.Serve over artichoke shells or steamed brown rice. ...
Chop cabbage, pepper, onion and carrot all together (food processor does great!).Put salt over mixture and let stand 30 minutes.Squeeze out all juices.Pour boiling vinegar and sugar over mixture.Ref ...
In a large baking pan, toss potatoes with garlic, oil, salt and pepper.Roast in a preheated 500\u00b0 oven, stirring once for 30 minutes.Serves 6. ...
Heat oven to 400\u00b0.Spray 9 x 1 1/2-inch quiche dish with nonstick spray.Mix mashed potatoes, sour cream, 1/3 cup cheese and garlic in quiche dish; spread evenly.Arrange potato wedges in spoke fa ...
Melt butter in saucepan.Add onion and cabbage; stir.Fry 1 to 2 minutes.Add boiling water as needed (not much).Add apple pieces; stir.Add pepper, bay leaf and cloves and stir.Add boiling water, about ...
Mix all ingredients.Spread in a greased 9 x 13-inch dish. Top with one cup crushed corn flakes, mixed with 1/4 cup melted butter (or margarine).Bake at 350\u00b0 for 1 hour.May be frozen. ...
Mix all ingredients.Bake at 350\u00b0 for approximately 45 minutes. ...
Cut beef across the grain into thin strips.Combine soy sauce, garlic and ginger.Add beef.Stir and set aside while preparing vegetables.Heat oil in large frying pan.Add beef and stir over high heat u ...
In large saucepan, combine green peppers, jalapeno peppers, sugar and vinegar.Heat to boiling.Boil 1 minute, stirring to prevent boiling over.Remove from heat.Stir in pectin, mixing well.Let stand 5 ...
Brown ground chuck with sliced onions. Add can tomatoes, tomato paste, potatoes, carrots and celery. Add water and bring to boil, then simmer 1 to 2 hours (until vegetables are tender). ...