Pumpkin Pie - cooking recipe

Ingredients

1 1/2 c. cooked pumpkin
1 c. canned milk
1 c. sugar
2 eggs
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 stick margarine
1 large box vanilla pudding
2 unbaked pie crusts

Preparation

Mix all together and pour into pie crusts. Bake at 350\u00b0 for about 35 minutes. Makes 2 pies.