Cut meat into small cubes and brown slightly in frying pan. Then place into a greased casserole.Spread cooked corn over top; spread soup over top, adding 1/4 can of water.Spread mashed potatoes over ...
Cook pasta according to directions; drain and keep warm. Meanwhile, heat the oil in a nonstick saucepan over medium-low heat. Add onion and garlic; cook until onion is soft, about 5 minutes. Stir in ...
*One extra can of either green or wax beans to take up extra juice. ...
Put all ingredients (except the last 4) in a large kettle. Bring to a boil and simmer, covered, for 1 1/2 hours.Shred cabbage coarsely and add with sugar and vinegar to soup.Continue simmering 1 1/3 ...
Flatten chicken to 1/4-inch thickness.Cut cheese into strips.Place cheese down center of chicken.Fold chicken over cheese and secure with toothpicks.Rub with taco seasoning.Heat oil in a skillet.Add ...
Boil and mash potatoes.Mix cream cheese with sour cream, onion salt and pepper; beat mixture into potatoes until smooth and fluffy.Season to taste.Place in 2-quart greased, covered casserole in refr ...
Fry potatoes in large skillet until cooked halfway.Add onion and salt.When cooked, beat eggs and pour over mixture.Cook until egg is like scrambled. ...
Grind peppers and onions.Let drain; mix all ingredients. Bring to a rapid boil.Put in hot jars and seal. ...
Cut potatoes into 1/4-inch slices.Place in a 13 x 9-inch buttered baking dish overlapping slices.Mix butter and oil; brush slices with mixture.Pour remaining over potatoes.Sprinkle with garlic, salt ...