Mix well.Store in an airtight container away from heat and light. ...
Soak the dried black turtle beans in the water for several hours or overnight.Cook the soaked beans in fresh water to cover for 1 1/2 - 2 hours until tender. (Cook fresh favas until just tender).Dra ...
Preheat oven 350\u00b0.Arrange tomatoes in roasting pan, then drizzle with olive oil. Add garlic and thyme. Season, if desired, with salt and pepper. Roast 15 minutes or until tomatoes are tender an ...
In a small saucepan, over high heat, bring the first 9 ingredients to a boil, then turn off the heat, stirring until dissolved. Add the chilies and garlic. Remove from heat.Wash and trim the green b ...
Cut the slice of bacon into small pieces and saute in skillet until soft.Add the onions and garlic and saute until onions are translucent.Add the hamburger and saute all together until well-browned. ...
Combine all ingredients in a large container.Cover and let marinate overnight.Place in large saucepan.Slowly bring to a boil.Lower heat and simmer for 11/2 hours until cabbage is cooked and the liqu ...
Cook pasta in salted water till al dente. Drain well and toss with a little olive oil (to prevent it sticking together).While pasta cooks, in a large skillet, heat 1-1/2 T. olive oil over medium hea ...
Dissolve the chicken stock cube in the water and add the trimmed green beans.Boil for about 10 minutes (they should still be fairly crisp).Drain and rinse briefly under cold water.Arrange in a shall ...
Preheat oven to 400 degrees.Place quartered onion in small baking dish. Drizzle oil over.Bake until soft, about 45 minutes. Cool.Puree onion with roasted red peppers and basil leaves in food process ...
Combine all ingredients in a pot and bring to a boil. For vegetarian, if using the broth option, only use vegetable broth.Lower heat and simmer for 1-1/2 hours.As the liquid evaporates, add a little ...