Saute onions, bacon and margarine.Add sugar and continue cooking until onions are golden.Add apples and wine; bring to a boil.Stir in remaining ingredients, except potato.Cover; simmer 20 minutes.St ...
Make 3 or 4 incisions in lamb and insert slivers of garlic. Arrange onion rounds on bottom of roasting pan.Place leg of lamb on top of onions.Peel potatoes and arrange around lamb.Pour tomato sauce ...
The most difficult thing about this recipe is mixing it all together.Put into a large casserole and crumble bacon on top. Do not use bacon bits.Bake at 350\u00b0 for 1 hour.Serves 12 to 16 people. ...
Combine pumpkin, brown sugar, egg substitute and spices.Add milk and blend.Pour into pie shell and bake at 400\u00b0 for 50 minutes. ...
In a large skillet, slowly saute potatoes in butter until golden brown, about 10 to 15 minutes.Sprinkle with paprika. Serves 4 to 6. ...
Put layer of potatoes and onions in casserole dish.Pour half of milk and soup over layer.Repeat.Sprinkle with paprika and bake at 375\u00b0 for 1 hour and 15 minutes.Use covered dish. ...
Combine ingredients, adding water to top of beans.Cover. Cook beans until they are tender.Remove the lid and dry all the water out, stirring often. ...
Whisk first five ingredients.Toss with celery and apple. Serves 2. ...
Firm oysters by boiling in salted water for 30 seconds. Drain. ...
Cut off top of peppers and remove seeds.Cook peppers for 5 minutes and drain. ...