Grate potatoes; add remaining ingredients.Mix; fry in shortening.(Applesauce goes good with these.) ...
Add the shredded cabbage and dash of salt in a large salad bowl.In a small jar, mix the milk, lemon juice, sugar and mayonnaise.Stir until well blended.Add to the shredded cabbage.Refrigerate for 1 ...
If using canned beans, drain them.Put beans in a 1 1/2-quart greased casserole dish.Lay onion rings over beans.Fry bacon; save drippings.Crumble bacon; sprinkle it and almonds over beans.Add sugar a ...
Combine all ingredients.Bake in 9 x 5-inch loaf pan in a 350\u00b0 oven for 60 to 70 minutes.Yield:1 loaf. ...
Heat oven to 325\u00b0.In skillet brown ground beef and drain. In large bowl combine all ingredients, pour into 2-quart casserole.Bake, uncovered 30 to 35 minutes or until thoroughly heated. ...
Brown pork chops in 1 tablespoon oil in large skillet.Remove and drain fat.Cut up onions and potatoes and brown in 1 tablespoon oil.Add pork chops to potatoes and onions.Mix mushroom soup with 1/2 c ...
Cook dried limas until done.(You can use canned limas if you prefer.)When done, drain about half of liquid off (and save) and put in baking dish.Cook 4 slices of bacon and drain on paper towel.Cook ...
Mix together sausage, egg, rice and finely chopped onion. Place the head of cabbage in boiling water to loosen and remove outer leaves.Cut core part of leaves down to thin areas.Place small amount o ...
In a saucepan, bring sugar, oil, vinegar, salt and pepper to a boil.Cook until sugar dissolves.Cool, then pour over beans that have been rinsed and drained.Refrigerate overnight. ...