Brown hamburger, onion and butter.Add soup and milk.Stir. In 2-quart casserole, arrange potatoes and soup.Mix alternately. Add 4 thin slices of American cheese and sprinkle with paprika. Bake at 375 ...
In a large pot filled 3/4 full of water, add beans and cook until water is below bean level.In a large skillet, saute onion, garlic, sausage and ham until the onion is translucent.Put ingredients in ...
In a large bowl, combine beans and ham.Pour into 2 quart casserole.Top with pineapple slices and sprinkle with brown sugar.Bake at 350\u00b0 for 30 minutes. ...
Mix dry ingredients in bowl.In separate bowl beat milk, pumpkin, eggs and oil.Add flour mixture and stir to moisten.On a lightly oiled or nonstick griddle on medium heat, pour batter in 1/4 cup port ...
Chop onion.Cut pepper into rings.Slice zucchini.Cut tomatoes into wedges.Mince garlic.Cut chicken into crosswise strips. ...
Cut red cabbage into bite size pieces.Add sugar, apple and salt.Put into large saucepan, cover with boiling water and cook for 1 hour.Then add vinegar and cook one more hour. ...
Melt butter in saucepan.Blend in flour, salt and pepper. Add milk all at once.Cook and stir over medium heat.Continue cooking until thick and bubbly. Cook and stir 2 minutes more.Mix with sliced pot ...
Cut bacon up into small bits and cook until they are crisp and light brown.Then mix in onion and cook until light brown. When finished, set aside.Mix barbecue sauce, brown sugar, catsup, Realemon, s ...
Cook all ingredients together except green beans and mushrooms until cabbage is tender.Then add green beans and mushrooms with liquid.Serves 8.Each serving has 0 fat and only 36 calories. ...
Place potatoes in saucepan; add water to cover and 1/2 teaspoon salt.Bring to a boil; cover, reduce heat to medium and simmer 25 minutes or until potatoes are tender.Drain.Peel potatoes; place in a ...