Pepper Relish - cooking recipe

Ingredients

9 red peppers
9 green peppers
9 yellow peppers
9 orange peppers
12 medium onions, chopped
2 c. vinegar
2 c. sugar

Preparation

Cut peppers into thin strips; combine vinegar and sugar. Simmer for 15 minutes, then add peppers and onions.
Heat to almost boiling.
Pour in jars and seal.