Boil potatoes and onion until tender.Drain and pour in 2 1/2 quart casserole, then add all other ingredients.Stir slightly. Bake at 400\u00b0 for 45 minutes.Compliments every time! ...
Heat oven to 350\u00b0.Fry bacon; remove and drain.Saute onions in bacon drippings.Pour beans into 1 1/2-quart casserole.Stir bacon and onions into beans.Add remaining ingredients.Mix well and bake ...
Frybacon and then retain half of the drippings in the skillet.Saute onions in bacon grease and add crumbled bacon, vinegar,waterandbrownsugar.Wash all beans except the bakedbeans.Add all beans and b ...
Cut beef into thin strips.Combine soy sauce, garlic and ginger.Add beef.Toss and set aside while preparing vegetables. Heat oil in large frypan or wok.Add beef and cook over high heat until browned. ...
Peel, slice crosswise and boil potatoes until tender. Put them in a deep pie plate lined with pastry dough. Put a sauce over potatoes made of remaining ingredients. Cover with dough and bake in slow ...
Drain beans.Cook bacon and reserve drippings.Mix drippings, sugar, vinegar and onion.Combine with beans.Place in casserole dish.Crumble bacon on top.Bake at 350\u00b0 for 30 minutes. ...
Cook bacon in a large skillet until crisp; remove bacon and reserve drippings in pan.Crumble bacon and set aside.Add onion, sugar, vinegar and salt to drippings in skillet, stirring until blended.St ...
Preheat oven to 425\u00b0.Combine ingredients in order given. Pour into pie shell; bake 15 minutes.Reduce temperature to 350\u00b0. Bake 45 minutes more or until knife inserted near center comes out ...
Combine mayonnaise, flour, salt and pepper.Gradually add milk, stirring constantly (low heat).Add Cheddar cheese and stir until melted.Place potatoes in greased 10 x 6-inch baking dish and pour sauc ...