1. Fry bacon and set aside. Drain most of bacon fat out of pan.2. Cook pepper, onion, and celery in remaining bacon fat until slightly brown.3. Dissolve flour in 1/4 c. heated broth. Add rest ofbrot ...
Fry bacon and hamburger.Cook rice with 1 teaspoon salt and some butter.Mix it all together and bake 45 minutes. ...
Beat egg yolks well.Add all other ingredients except whites and mix well.Last fold in stiffly beaten egg whites.Bake in a buttered dish in a 350\u00b0 oven for 50 to 60 minutes.Best if placed in pan ...
Place all ingredients in crock-pot and cook for about 2 hours. No salt needed.Tastes like fresh out of the garden. ...
In 8 x 8-inch bowl, mix all together.Bake at 350\u00b0 for 45 to 60 minutes. ...
Mix all ingredients together well.Drop by large spoonfuls in shallow hot oil in skillet or deep fryer.Fry until brown on both sides. ...
Mix and sift dry ingredients.Combine milk, melted butter and egg.Add to dry ingredients slowly, beating until smooth.Bake in greased square pan in 375\u00b0 oven 20 to 25 minutes.Cut in squares to s ...
Beat eggsthoroughly.\tAddsugarand flour; blend in melted margarineand corn.Add milk, pour in casserole dish. Cook at 375\u00b0 for 40 to 60 minutes. ...
Preparation: Heat 4 tablespoons oil in large heavy skillet. Add eggplant. Fry, turning once or twice, until lightly browned and tender. Remove. Set aside. ...
Saut mushrooms in oleo.Add rice and oregano.Stir 5 minutes.Slice onions with tops.Put all in greased casserole. Add bouillon and water.Bake covered for 45 minutes at 450\u00b0. Saut pineapple in ole ...