Corn Bread Salad - cooking recipe

Ingredients

baked corn bread (2 to 4 c.), crumbled
1 large onion, chopped
1/2 to 1 c. bell pepper
1 c. chopped celery
1 or 2 tomatoes, chopped
mayonnaise or salad dressing (to mix ingredients) to taste
salt and pepper to taste

Preparation

Gently mix all ingredients.
Serve in salad bowl.