Dirty Rice(Servings: 6. Preparation Time: 1 Hour And 30 Minutes.) - cooking recipe
Ingredients
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3 c. chicken stock
1/2 onion, sliced
1/2 c. celery, chopped
1 clove garlic, minced
1/2 lb. chicken livers
giblets reserved from roasting chicken
1 Tbsp. butter
1/2 Tbsp. oil
1/2 onion, chopped
1/2 large bell pepper, chopped
1 celery stalk, chopped
1 c. long grain brown rice
salt
black pepper
cayenne pepper
1/4 c. fresh parsley, chopped
Preparation
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Bring stock to a boil with onion, celery and garlic.
Add giblets and livers; lower heat and simmer until livers are just done, but still pink inside.
Drain, reserving stock.
Coarsely chop livers and edible giblets and reserve.
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