Blend together cream cheese, lemon juice and mayonnaise until smooth.Fold in olives, then tuna, then pecans. ...
Cook onion in butter until tender.Blend in flour, salt and pepper.Add the milk all at once; cook and stir until thickened and bubbly.Stir in corn, sausage and lima beans.Simmer 10 minutes. ...
Chop vegetables and set aside.Scramble eggs and set aside. Cut meat.Saute 1 tablespoon cooking oil with each different vegetable and set aside. ...
Combine dry ingredients.Cut in margarine.Add milk and mix with fork to form soft dough. ...
Mix flour, baking powder and salt.Mix 2 beaten eggs into mixture.Add enough water to make dough-like biscuits.Drop in hot broth and cook covered for 25 minutes.Great with stew. ...
Make a single pie crust and set aside.Make dumplings by mixing Bisquick and milk.In a saucepan, put ham in 3 cups of water.Season with lots of black pepper.Bring to a rolling boil for 2 minutes.Drop ...
Combine whole and cream-style corns and slightly beaten eggs. Add sugar, cornstarch, salt and mustard.Stir in melted butter and milk.Pour into greased, 3-quart casserole.Bake at 400\u00b0 for 1 hour ...
Put 1 cup granulated sugar in blender, scooping out a hollow in the center with a spoon.Pour 1 tablespoon dark molasses into the hollow and cover with some of the sugar.Turn the blender on low speed ...
Beat eggs.Add salt and sugar.Mix well.Add evaporated milk and 1 1/2 cups milk.Mix cornstarch with 2 tablespoons water and add to egg mixture.Stir in corn.Pour into round Pyrex dish. Bake at 350\u00b ...