Corn Flake Balls - cooking recipe

Ingredients

6 c. corn flakes
1 c. peanut butter
1 c. white corn syrup
1 c. sugar

Preparation

Pour corn flakes into large bowl.
Put the peanut butter on top of flakes.
Mix syrup and sugar together in saucepan.
Bring to a boil for 45 seconds.
(If you cook it longer, it will become too hard.)
Quickly pour syrup mixture over corn flakes and peanut butter.
Stir rapidly; put a spoonful at a time in your hand to form a ball.
Put balls on wax paper to cool.