Saute onion in butter in skillet until golden brown.Add mushrooms, broccoli and tomato.Cook for 4 minutes, stirring frequently.Add water and bouillon cubes.Bring to a boil.Stir in rice, salt and ore ...
Brown noodles in butter for 10 minutes.Add all remaining ingredients.Bring to rapid boil.Turn off stove; add Minute rice.Cover and let stand 45 minutes.Can be served hot or cold with poultry, ham or ...
Cook the first five ingredients until vegetables are tender. Stir in remaining ingredients.Cook, covered, over low heat, until rice is done, about 20 minutes.Makes 6 servings. ...
Melt shortening; stir in flour.Add milk and cook over low heat until mixture thickens.Stir in turkey, vegetable, salt and pepper and heat thoroughly.Serve over biscuit or rice.Yield: 6 servings.Carb ...
Add corn, salt, sugar, pepper, flour and melted butter; mix. Add beaten eggs and milk.Pour into a greased baking dish and sprinkle bread crumbs on top.Bake at 350\u00b0 for 35 minutes. ...
Soak crumbs with milk until moist.Add 1 tablespoon melted butter.Add ingredients.Bake 30 minutes at 350\u00b0.Knife inserted must come out clean.May be doubled. ...
Drain and chill corn.In a large bowl, mix corn, red onion, green pepper and parsley.In a small bowl whisk together sour cream and broth.Add vinegar; whisk to blend.Whisk in mayonnaise; beat until li ...
Make syrup of sugar, water, cinnamon and nutmeg; add butter. Pare apples and remove core with peach pitter, leaving apple whole. Sift flour, salt and baking powder; cut in shortening. Add milk all a ...
Cube leftover bread and place the cubes on a paper towel in your microwave.Microwave on High power until they are hard, about 1 minute. Combine dried herbs and spices of your choice. For example, ba ...