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Corn Salad

Put all in a big bowl. ...

Rice Custard

Stir eggs, sugar, salt and spice together.Add milk, vanilla and rice; mix thoroughly.Pour into casserole dish; bake for 45 minutes at 325\u00b0. ...

Marinated Corn Salad

Drain corn.Mix corn, pepper, onion, celery and pimento.In separate bowl, mix oil, vinegar and sugar.Pour over corn mixture and marinate 24 hours.Serve chilled. ...

Seasoned Rice

Add all to pot of boiling water (2 cups). Cover and simmer about 16 minutes. Fluff with a fork. ...

Oven Caramel Corn

Have popped popcorn ready.In saucepan, melt brown sugar, syrup, salt and butter together.Bring to boil and boil for 5 minutes.Remove from heat and add soda and vanilla; stir well and pour over popco ...

Oriental Rice

Cook pork bits in 2 tablespoons bacon grease until well done. Add to cooked rice.While pork is cooking, saute green onions, green beans and carrots in 2 to 3 tablespoons of bacon grease for 8 to 12 ...

Dirty Rice

Cook sausage, pepper, onion and celery.Mix with rice. Put in\tgreasedbakingdish.\tCover and bake at 350\u00b0 for 30 minutes. Uncover and cook for 15 to 20 minutes longer. ...

Puffed Wheat Squares

Stir first five ingredients together.Boil for 3 min.Add to wheat and place in glass pan.Press down. ...

Creamy Turnip

Cook turnip with dash of salt until tender.Mash cooked turnip.Add cream cheese, chives, garlic, pepper and butter; mix well.Stir in heavy cream.Pour into 8-inch square pan.Dot with 1 tablespoon of b ...

Creamed Corn Casserole

Melt margarine in casserole dish.Mix remaining ingredients together.Pour into dish on top of melted margarine and sprinkle paprika on top.Bake for 30 minutes at 325\u00b0. ...

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