Place cheese, margarine, evaporated milk, garlic salt and red pepper in small Dutch oven.Cook over low heat until cheese melts, stirring until blended.Add corn and chiles, mixing well. Bake at 350\u ...
Make pastry for 2 pie crust (makes 6 dumplings).Core and peel 6 apples.Roll and cut pastry to wrap each apple.Fill each apple cavity with a mixture of:1/2 cup sugar, 1 1/2 teaspoons cinnamon, and 1 ...
Boil the first 4 ingredients 5 minutes.Add vanilla and soda. Pour over 6 to 7 quarts of popped corn; stir well.Bake 1 hour at 250\u00b0, stirring every 20 minutes. ...
Beat eggs and milk, then add butter or margarine.Gradually add dry ingredients.Beat until most of lumps are out, not smooth.Pour into greased 9 x 13-inch pan.Bake at 350\u00b0 for 40 minutes.Honey b ...
Melt butter, mix in eggs and sour cream.Mix in both cans of corn.Stir in corn muffin mix.Bake at 350\u00b0 for 50 to 60 minutes, until firm. ...
Mix ingredients.Pour into buttered casserole.Bake for 1 hour at 350\u00b0. ...
Boil potatoes until tender.Add all other ingredients and simmer for about an hour.Stir occasionally; will thicken as is cooked. ...
In a 3-quart casserole dish, combine first 6 ingredients. Gradually add vinegar and water, stirring well.Cover and microwave 15 to 17 minutes, stirring after 7 minutes.Stir when finished cooking. ...
Pour over vegetables.Mix gently and chill for several hours. ...