Mix ingredients and pur over chicken pieces.Bake 1 to 2 hours (again according to the amount of chicken used). ...
Soak wild rice for 2 hours.Brown meat, onion and celery. Saute mushrooms.Add sherry; mix all ingredients in bowl.Bake 2 hours at 350\u00b0 (1 1/2 hours in 2 small dishes).Half recipe makes two (1-qu ...
Sift together flour, baking powder and salt.Cut in shortening until mixture is crumbly.Pour in milk and egg.Mix only until flour is dampened (dough should be lumpy).Drop by spoonfuls on top of meat ...
Mix all ingredients together; let set in refrigerator 2 hours. ...
Place whole wheat flour in a large mixing bowl and set it in the oven at the lowest temperature for 20 minutes.While the flour is warming, dissolve the 2 yeast packages in 1 cup warm water.Add the h ...
Combine all ingredients and bake in 1 1/2-quart casserole dish at 325\u00b0 for 1 hour or until firm in the middle. ...
Peel and thinly slice cucumbers and onion.Drain corn, reserving liquid for other recipe uses.Combine all other ingredients except parsley.Pour over cucumbers, onion and corn in salad bowl.Chill.Toss ...
Scoopoutanddraintomatoes.Reservepulp, saute onions andpeppersin butter until tender. Add tomato pulp, bread crumbsand seasoning.Cook until very thick. Add corn that has been cooked and cut from the ...
Add spices to water and rice.Cook according to directions. Salt and pepper to taste. ...
Mix the ingredients all together.Bake at 400\u00b0 about 30 minutes or until golden brown. ...