Preheat the oven to 350 degrees F.Melt 2 tablespoons butter in a medium, heavy saucepan over medium heat. Add 2/3 of the garlic and saute for 1 minute. Mix in the corn and saute for 5 minutes. Stir ...
Preheat the oven to 350 degrees.Peel the bananas and mash in a bowl, using a fork.Mix the flour, baking powder, baking soda, salt, and 1/2 cup brown sugar together in a large mixing bowl. Make a wel ...
Heat the oil in a frying pan.Add the onion and garlic and fry gently until translucent - about 3 minutes.Add the poblano strips and fry for an additional minute.Add the huitlacoche and salt, cover t ...
Place Weetabix in a bowl.Pour yogurt over biscuits.Crush Weetabix with spoon and mix with yogurt.Stir in chopped pear and cashews.You can modify the type of nuts, fruit and flavor to suit your taste ...
Stir together all the dry ingredients and make a well for the liquid.Stir in all the wet ingredients together until it all forms a nice soft ball.Place huge balls of it on your stone (or greased bak ...
Melt the chocolate and butter then leave to cool.Meanwhile beat the eggs then add the sugar, vanilla and cooled chocolate mixture.Add the flour and baking powder and mix well.Put in greased brownie ...
Add the corn and beans to a large pot with enough water just to cover. Season with salt and pepper and bring to a boil over medium heat.Reduce heat to low and simmer until cooked through, 8-10 minut ...
Peel, devein and rinse shrimp if needed, and then pat dry.Place shrimp in a large self-sealing plastic bag.Add oil, garlic, tarragon, thyme and Old Bay seasoning and seal bag.Gently turn and 'massag ...
FOR THE LAMB.Trim off any fat.In a small bowl combine the chili, cumin, garlic and coriander.Rub the mix into the lamb, you can allow it to marinate for up to 4 hours but it isn't essential.Cook the ...
Place all ingredients in crock pot and stir.Cook on low for 6-8 hours or high for 4-6 hours.Remove the bay leaf and enjoy with a crusty roll. ...