Drain corn from can.Place bacon in a 1-pint saucepan.Add 1/2 cup of water.Add seasoning salt.Bring to boil for 15 minutes.Turn temperature down to low. Add corn and sugar, stir and mix well.Add marg ...
Spray skillet with Pam.Brown seasoned chicken 4 minutes on each side or until cooked.Remove from skillet; set aside.Heat oil and saute onions and peppers until onions are soft.Add tomato sauce, wate ...
Brown rice and onion in hot Crisco.Add juice from tomatoes and water to equal 2 cups liquid.Chop tomatoes.Add to rice. Salt and pepper to taste.Bring to a boil.Reduce heat and simmer 15 to 20 minute ...
Mix all ingredients and pour into a greased pan.Cook in a 375\u00b0 oven for 45 minutes. ...
Melt oleo (or oil) in large skillet or 3 quart saucepan.Add uncooked rice and cook over moderate heat until golden brown, stirring often.Add onion, salt, black pepper, garlic and bell pepper; cook u ...
Combine all ingredients in a 2-quart glass casserole.Cover with waxed paper.Cook in microwave oven 10 minutes at High; stir after 5 minutes.Let stand covered 5 minutes before serving. Makes 3 cups. ...
Combine flour with cornmeal and sugar.Beat egg and milk together.Add to flour mixture, stirring well.Dip franks in a bowl of flour; then cover with batter.Deep fry until golden brown.Makes 10. ...
Combine ingredients, except crumbs and peppers.Pour into buttered 3-quart casserole.Place green pepper or pimento strips across top.Sprinkle with buttered bread crumbs.Bake uncovered 1 hour at 350\u ...