Melt butter and saute shallots until transparent.Add rice and garlic and cook, stirring, about 5 minutes. Don't brown.Add boiling chicken stock.Cover and cook over low heat for 15 to 18 minutes. Ser ...
Combine flour, baking powder and salt.Cut in shortening.Add milk to make a stiff dough.Roll out to about 1/8 inch thickness and cut into 1-inch squares, 1 to 1 1/2-inch strips or diamonds. Sprinkle ...
Let broccoli thaw and mix all together. Bake at 400\u00b0 until brown. ...
Mix all ingredients, except margarine, in a greased casserole. Top with margarine, cover and bake at 350\u00b0 for 50 to 60 minutes. Stir when half done.Do not overcook, will be too dry. ...
In large skillet, brown onion and bell pepper until tender; add ground beef and brown, then drain grease.In same skillet, add cooked rice.Sprinkle chili powder (about 3 tablespoons); salt and pepper ...
Mix dry ingredients.Beat egg.Melt margarine and mix both with milk.Add to dry ingredients.Beat/mix until well blended. Pour into greased 8 x 13-inch cake pan.Bake at 350\u00b0 for 35 to 45 minutes. ...
Dice bacon and cook; drain.Reserve 2 to 3 tablespoons bacon drippings.Saute celery and onion in drippings. ...
Combine 1 cup corn meal, milk, eggs, salt, soda, bacon drippings and corn in a bowl; mix and set aside.Saute sausage until lightly browned; drain thoroughly and set aside.Sprinkle remaining corn mea ...
Heat the first 6 ingredients until warm.Pour syrup over popcorn and place in a brown paper bag.Microwave on High for 1 minute; shake.Microwave on High 1 minute; shake.Microwave on High 1/2 minute; s ...