Mix all ingredients together in a greased dish.Bake at 350\u00b0 for 1 hour. ...
Set cream cheese out and let soften.Place in saucepan and mash well with fork.Add milk; place on low heat (burns easily) and mix well.Add drained corn.This recipe can be multiplied as needed for lar ...
Blend sour cream and onion soup mix. Stir in Blue cheese and nuts.Makes about 2 cups. ...
Fill unbaked pie shell with sliced onion.Add 1 tablespoon butter, salt and pepper to taste.Add milk almost covering onions.Mix together 1 tablespoon sugar and 1 tablespoon flour; sprinkle over top o ...
Cook brown sugar, butter, light Karo syrup and salt for 5 minutes.Then stir in baking soda until foamy.Pour over popcorn. ...
If using fresh corn, husk silk.With sharp knife, cut kernels from cob.Cook corn in 1-inch boiling water for 5 to 8 minutes, until tender.Drain and rinse under cold water; drain again. Place corn in ...
Heat oven to 425\u00b0.Grease two 7-stick corn stick molds; heat molds for about 5 minutes. ...
Melt butter; stir in brown sugar, corn syrup and salt.Bring to a boil, stirring constantly.Boil without stirring 5 minutes. Remove from heat.Stir in soda and vanilla.Put popped corn in 2 large shall ...
Preheat oven to 400\u00b0.Sift together flour, cornmeal, salt and baking powder.Add eggs, milk and oil.Stir until smooth.Turn into greased pan, skillet or muffin tins.Bake 20 to 25 minutes. ...
Saute bacon in a large frying pan until just starting to crisp. Add rice, onion and pepper.Stir constantly, about 10 minutes or until rice is hot.Stir in soy sauce and add beaten eggs.Cook 5 minutes ...