Add rice to a large pan of boiling water.Cook over high heat about 15 minutes, until just tender. Watch carefully to prevent overcooking.Drain and rise thoroughly.Heat 1 tablespoon butter in a heavy ...
Place butter and minced onion in a heavy quart saucepan.Saute over medium heat until onion is translucent.Add rice, saffron, water or stock and salt. Bring to a rolling boil.Cover, reduce heat to si ...
Preheat oven to 375 degrees. In a large bowl, combine corn, soup, milk, celery, seasoned salt, 1/4 cup cheese and 1/2 can onions. Crumble 3 slices bacon; stir into corn mixture. Spoon into 8-inch sq ...
Boil water then add noddles in, cooking until desired softness.In the meantime, pour all the sauce ingredients into a sauce pan, heating at medium heat.Mix until all ingredients are incorporated bef ...
Rinse chicken and pat dry with paper towels; set aside.In a 4 quart crock pot, combine onion, carrots, celery, potatoe, and 3 Tablespoons of the parsley.Add chicken, then pour in tomato sauce and br ...
Paritally cook the lentils in a saucepan of salted boiling water for 15 minutes. Drain and set aside.Heat 1tbs of the oilive oil in a skillet over medium heat. Add the shallots and cook, stirring fr ...
In a medium bowl, mix together cream cheese, taco seasoning and picante sauce. Stir until smooth and well blended. Fold in black olives, green chiles(if using), cheese, peppers, and cayenne and garl ...
Combine sugar, butter, and corn syrup in pan and bring to a boil stirring constantly. Turn heat low and boil 5 minutes. Stir occasionally. Remove from heat and add vanilla.In a separate dish, combin ...
In a large skillet, melt the butter and saute the rice until golden brown. Stir in the water and seasoning packet, heat until boiling. Cover, reduce the heat, and simmer 10 minutes.Add the frozen ve ...
Dissolve the sugar, margarine, corn syrup and salt until firm ball stage.Remove from heat and add spices and baking soda.Pour over popcorn, stirring well.Spread evenly on baking sheet and bake at 25 ...