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Whole Wheat Oat Cookies

Beat oil, eggs, salt, honey and vanilla until smooth.Stir flour, baking soda and spices together, then add to honey mixture. Stir in oats, raisins and nuts.Drop by teaspoonfuls onto greased cookie s ...

Crackling Corn Bread

Mix flour and meal together.Add salt, sugar and water.Stir until well mixed.Add water, enough to make soft batter.Mix well.Add cracklings and mix again.Grease pan well with 1/2 cup shortening.Place ...

Multi Grain Muffins

Mix first 6 ingredients and let cool.Add eggs, flour, baking soda, salt and then buttermilk and raisins.Bake at 400\u00b0 for 20 to 25 minutes.Batter may be stored in refrigerator for future use. ...

Grandma Mag'S Dumplings

In large bowl combine first four ingredients.Cut up chicken.Add to broth in large pot.Roll dumplings thin.Add to boiling broth. Cook, uncovered, until tender.Stir often to prevent sticking. ...

Just Like Fresh Corn

Combine all ingredients and pour in greased casserole.Bake about 1 hour at 350\u00b0. ...

Corn Bake

Mix all ingredients well.Bake at 375\u00b0 for 20 to 30 minutes. ...

Corny Corn

Mix all together except margarine.Pour into an 8 x 12 x 2-inch baking dish.Thinly slice 1 stick margarine over top. Bake 30 minutes at 350\u00b0 or until brown. ...

Mexican Corn Bread

Saute meat and onion together until meat turns white.Pour over fat drippings.Grease skillet as for regular corn bread. Heat and sprinkle with dry corn meal. ...

Corn Bread

Sift cornmeal and flour together.Mix in buttermilk; add egg. Melt your oil unless Crisco oil is used.Let your oil heat in pan.Mix into your bread mixture.Pour in pan and bake at 450\u00b0 until done ...

Corn Baked Bailey

Warm to scalding first 3 ingredients; separate egg whites and beat stiff.Add vanilla and salt and set aside to add last.Beat egg yolks and add to warming milk/corn plus sugar and cornstarch, stirrin ...

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