Chop the corn, add boiling water and minced onion; cook for 15 minutes.Strain.Melt the butter and stir in the flour; blend well.Add milk and seasonings; cook, stirring constantly for five minutes.St ...
Peppers -- first I like to cut them in half, remove the seeds and ribs and then roast the peppers in a 450 degree oven. Drizzle the olive oil well and place on a cookie sheet covered with foil. Roas ...
Preheat oven to 450\u00b0F Lightly coat a nonstick baking pan with cooking spray or olive oil.Rinse fish and pat dry with paper towel. Season with lemon pepper.Place fish in prepared pan, tucking un ...
Cook bacon until crisp; drain and crumble.To the bacon drippings, add onion and garlic. Saute until tender.Add flour and stir 2 minutes. Gradually whisk in milk and let thicken. Add chopped spinach, ...
Preheat oven to 350 degrees. Heat oil in a 3-quart, ovenproof, saucepan over medium heat. Add onion & saute, stirring frequently, for 5 minutes. Add the rice; cook, stirring for 2 minutes. Stir in r ...
Place cream cheese in a large bowl, add powdered sugar and mix well.Fold in Cool Whip and pie filling.Serve with graham crackers for dipping. ...
In a saucepan, bring salsa, salt, and water to a boil.Add rice and stir.Cover and reduce heat to medium-low.Simmer until the liquid is absorbed and rice is tender, about 15 minutes.Remove from heat ...
Preheat oven to 350 degrees.Microwave butter in medium microwaveable bowl on high 30 seconds or until melted.Add cream cheese, continue microwaving 15 seconds or until cream cheese is softened; stir ...
Heat oil in a wok.Once hot, add cumin seeds and allow to crackle.Once they stop crackling, add peppercorns, cardamoms, cloves and the finely chopped green chillies followed by the thinly sliced onio ...
Cook rice in oil or butter, stirring, until opaque.Add salt, saffron and bouillon.Bring to a boil, immediately turn heat to low, cover, and simmer 16-20 minutes, until rice is tender. (If after 16-1 ...