Corny Corn - cooking recipe

Ingredients

1 large can whole kernel corn
1 large can cream-style corn
1 pkg. corn bread mix
1 (8 oz.) carton sour cream
1 beaten egg
1 stick margarine

Preparation

Mix all together except margarine.
Pour into an 8 x 12 x 2-inch baking dish.
Thinly slice 1 stick margarine over top. Bake 30 minutes at 350\u00b0 or until brown.