In a large saucepan, cook the butter, onion, and celery over medium heat for 3 minutes.Stir in the flour, and cook 5 to 6 minutes longer, or until the mixture is golden.Add the broth, and whisk unti ...
In a large mixing bowl, combine eggs, milk sugar, salt, butter, pepper, and corn and mix well.Pour into a greased 2-quart baking dish.Sprinkle cheese over top.Bake at 350\u00b0 for 30 minutes. ...
Measure out the amount of rice desired into a mesh colander.Rinse the rice grains three times with cold water.Pour the rice into a bowl and cover it with cold water.Cover the bowl and allow the rice ...
Heat sugar and corn syrup in large saucepan until mixture reaches a boil.Remove from heat.Mix in peanut butter and vanilla; combine well.Stir in corn flakes and desired add-ins.Shape into small moun ...
In a skillet, combine the ground beef and green pepper and cook over medium-high heat until the beef loses its pink color and the pepper is soft.Pour off the excess fat and reduce the heat to medium ...
Bring 5 cups of water to rolling boil, add salt. Pour in barley, cover and reduce to a simmer. Allow to cook about 5 minutes. Wisk in cornmeal, then stir in remaining grains. Cover pan again, turn h ...
Bring liquids to a boil.Stir in rice, garlic, and cilantro. Cover and remove from heat.Let stand five (5) minutes or until liquids are absorbed. Fluff with fork and serve. ...
Fill a stock pot two-thirds with water and bring to a boil. Add the corn, reduce heat, cover, and simmer for 5 minutes or until crisp-tender. Remove corn.Spray your grill rack with non-stick spray b ...
Mix first 5 ingredients in a small bowl. Make a bag of microwave popcorn. While it pops, cook 5 tablespoons sugar in a small sauce pan over medium heat until it melts and turns light brown. Remove f ...
In a soup pot, saute the onion and carrots in the butter over medium heat for 5 to 6 minutes, or until tender.Add the chicken broth and potatoes. Bring to a boil and cook for 12 to 15 minutes, or un ...