Modern Corn Light Bread - cooking recipe

Ingredients

2 c. plain meal
1 c. plain flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1/4 c. sugar
2 c. buttermilk
1 egg
1/2 c. melted shortening

Preparation

Grease loaf pans.
Bake 45 minutes to 1 hour in 350\u00b0 oven. Bake in 2 regular loaf pans. Mix all dry ingredients together in large mixing bowl; add milk, then egg, last shortening.
Divide in 2 pans.
Check your oven for timing.
Let cook to light brown.