Beat eggs slightly.Add rest of the ingredients.Turn into well buttered pudding dish.Bake until firm in a slow oven and serve hot. ...
In large nonstick frying pan, heat oil.Brown garlic and onion.Add rice and cinnamon stick; stir.Add celery, carrots and garbanzos; keep stirring.Add basil, sesame seed, salt and pepper.Keep stirring ...
Beat eggs and margarine.Add rest of ingredients.Bake 1 hour at 350\u00b0 until done in center.Mixture will appear soupy before baking. ...
Place potatoes in large pot covered with water.Boil until tender and add corn.In large skillet, fry bacon until done. Place on paper towel to drain.Saute onion in drippings until tender.Remove from ...
Take wok or frying pan and warm on medium heat.Use 3 tablespoons vegetable oil and heat in pan.First put in pan the garlic; brown a little and add beef.Cook thoroughly.Add onions. Cook 2 minutes; ad ...
Cook rice as directed on package, substituting soup for part of water and reducing salt to 1/4 to 1/2 teaspoon.Good in place of potatoes for any dinner. ...
Preheat oven to 325\u00b0.Mix all ingredients together until well blended.Flatten the beef mixture onto a baking sheet until about 1-inch thickness.Cut crosswise into 2-inch wide strips for individu ...
Place all ingredients in casserole dish; cover with foil. Bake at 350\u00b0 for 1 hour. ...
With mixer, beat the first 8 ingredients on medium speed.Add 1 cup flour.Beat on high speed 1 minute. Add the oats, whole wheat flour, apple, wheat germ and flour to stiffen. Hand mix. Turn out on f ...
Combine butter and eggs, beating well.Stir in honey. Combine dry ingredients; add to butter mixture alternately with buttermilk, beating well after each addition.Spoon into well-greased muffin pans. ...