Mix ingredients together well.Preheat oven to 375\u00b0.Bake 45 minutes to 1 hour in a 9 x 13 x 2-inch pan. ...
Crumble sausage and hamburger.Add chopped onion, celery, salt, sage and parsley.Saute in large skillet or roaster until all are well cooked.Add rice, mushrooms and chicken broth.Add enough water to ...
Remove any tough stems from greens; wash and drain to thoroughly remove sand and chop coarsely.In Dutch oven over medium heat, heat oil; add onion and celery and cook 5 minutes or until tender, stir ...
Mix corn, onion, bell pepper, salt, pepper, mayonnaise and cucumber.Refrigerate 2 to 3 hours.Just before serving, add tomatoes. ...
Chop pepper and onion and saute in bacon drippings; add meat; brown. Stir in corn, milk, corn meal, and seasoning. Pour into greased 2 qt. casserole dish. Sprinkle with bread crumbs on top. Dot with ...
Put egg in cup and fill with milk.Mix with dry ingredients. Drop by spoonfuls into boiling broth.Boil 15 minutes uncovered and 5 minutes covered. ...
Mix together corn, eggs, flour, sugar and milk.Put in greased casserole. Dot with butter.Bake 30 minutes at 350\u00b0. ...
Mix all ingredients together.Top with noodles or onions after casserole has cooked about 30 to 35 minutes.Brown. ...
Cool corn bread; crumble.Mix tomatoes, relish, onion and pepper.Drain liquid from vegetables.Reserve liquid and mix with mayonnaise.Mix vegetables and corn bread together.Pour 1/2 mixture into pan; ...
Saute bacon until almost crisp.Add onion and cook until clear and soft.Drain off fat.Add corn, seasoning and chicken broth. Lastly, add hot milk.Enjoy. ...