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Rosemary Parmesan Polenta

Heat 1/2 cup butter and 1/4 cup olive oil in a large saucepan.Add the garlic, red pepper flakes, rosemary, garlic salt, and pepper. Saute for 1 minute.Add the chicken stock, half-and-half and milk. ...

Arroz Con Leche (Spanish Rice Pudding)

In a large saucepan, slowly bring the milk, cinnamon stick, strips of lemon rind, and salt to a boil. With a slotted spoon, remove the cinnamon and lemon rind. Stir in the rice and egg yolks, reduce ...

Vegetarian Spanish Rice

In a food processor or blender, blend the tomatoes, garlic, onion and 1/3 cup vegetable broth until smooth. Set aside. Heat the oil in a large saucepan over medium heat. Add the rice and stir until ...

Couscous With Seven Vegetables

Heat chicken stock in a pot over medium heat. Add cumin, paprika, black pepper, cinnamon and turmeric and simmer together for 2 minutes.Add onion, carrots, turnips, red pepper, peas and zucchini and ...

Shrimp With Feta Over Couscous

Heat olive oil in a large skillet over medium hear, when hot add onions and garlic. Saute until starting to brown.Add tomatoes, wine, lemon juice and lemon zest. Reduce until almost dry.Add chicken ...

Golobki: Barley And Mushroom-Stuffed Cabbage With Sour Cream And

Cut the core from the cabbage. Bring a very large amount of water to a boil in a deep stockpot and carefully drop the whole head of cabbage into the boiling water. Parboil for 10 to 15 minutes, unti ...

Scallop Corn Bacon Burgers

In a small bowl, combine the mayonnaise with the green Tabasco, and lime juice. Mix the sauce together and refrigerate until needed.Remove the husks from the orn and lay the cobs on a baking tray. D ...

Garlic Rice

Heat the butter in a heavy saucepan and add the garlic.Stir then add the rice.Cook, stirring constantly, until all the butter has been absorbed, taking care not to let the rice brown.Add the stock, ...

Confetti Corn

Fry the bacon in a large skillet until crisp.Remove with slotted spoon to drain on paper towels.Set aside.Reserve 2 T.of the bacon drippings in the pan.Cook the corn, bell peppers and onion in the s ...

Fusako'S Japanese Ham Rice

Saute onions,carrots& peppers until tender but crunchy.add ham& heat thouroughly.add rice& mix well.add enough catsup to turn the rice pink. ...

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