Put all dry ingredients in a bowl; stir together.Add buttermilk; stir with fork.If you want a thinner batter, add more buttermilk.Add corn oil and stir.Fry in electric skillet as you would any other ...
Cook corn per package directions (omit salt).Melt butter. Add cream cheese, milk, garlic salt and pepper and stir until smooth.Drain corn and stir into cream cheese mixture.Serve hot. Serves 3 to 4. ...
Combine cornstarch and sugar.Beat eggs and add cornstarch, sugar, salt, oleo and milk.Stir corn into mixture.Bake in 350\u00b0 oven for 45 to 50 minutes. ...
Thoroughly defrost duckling.Remove giblets, neck and excess fat.Salt the inside.Place in 8-quart pot, cover with cold water. Place in refrigerator 2 to 4 hours.Remove duckling and rinse thoroughly.C ...
Boil sugars, syrup and water together in large pan to soft-crack stage or 290\u00b0 on candy thermometer.Add butter and melt.Add vanilla and soda; stir until thick and creamy.Pour over warm popcorn, ...
Melt butter, then add all ingredients.Pour in baking dish and cook 45 minutes at 350\u00b0. ...
Mix dry ingredients.Add corn and eggs.Scald milk.Add slowly to egg mixture.Stir well.Add butter.Pour into greased casserole.Bake 35 minutes at 325\u00b0 or until top is slightly brown and firm in mi ...
In a large bowl combine flour, corn meal, baking powder, salt and sugar.In a medium bowl combine eggs, milk, butter and corn. Add to dry ingredients.Stir until moistened.Put in a small pan.Bake at 4 ...
Saute bacon.Remove.Set aside and drain.Brown ground round, onion, rice, tomato juice or canned tomatoes, garlic, green pepper and paprika.Add bacon.Cover.Simmer 20 minutes. ...
Melt margarine in 3-quart saucepan.Add marshmallows and cook over low heat, stirring constantly, until marshmallows are melted and mixture is syrupy.Remove from heat.Add Rice Krispies cereal and sti ...