Drain a can of chickpeas.Add salt, pepper and oregano.Cover with water and a bit of olive oil.Simmer with cover until most of liquid is gone.Serve hot or are great cold on a salad. ...
Melt margarine in large saucepan and add marshmallows and stir until completely melted.Remove from heat. ...
In a bowl, stir together flour, baking powder and salt.Beat egg; add milk and melted butter.Add to flour mixture.Beat until smooth.Drop from tablespoon into hot chicken stock.Cover and cook 15 minut ...
Place in a large pot butter and onion.Let saute.Add 2 quarts of water; bring to boil.Add rice; let rice cook until tender.Add egg whites, pepper, salt and cheese; mix well. Remove from heat.Let cool ...
Heat and drain corn.In mixing bowl lightly beat eggs.Add milk, onion, salt, pepper and most of the cheese.Stir well and add corn.Pour into a 9 x 13 x 2-inch baking dish.Cube margarine or butter over ...
Mix all ingredients.Chill 2 hours.Serve with Tostito chips. ...
Remove frozen corn from freezer to defrost while preparing other ingredients.Brown onion, green pepper and ground beef in hot fat in heavy skillet.Add tomatoes and seasonings and bring to boiling.Ad ...
Preheat oven to 350\u00b0.Combine all ingredients in a deep dish casserole.Bake 45 minutes to 1 hour.Enjoy! ...
Combine flour, salt and brown sugar; cut in butter and press into a 9 x 13-inch pan.Bake at 350\u00b0 for 10 minutes.Cool.Melt the chips, butter and corn syrup over low heat.Spread mixed nuts over b ...
Boil together 5 minutes.Stir constantly.Pour over cooked popcorn.Bake at 250\u00b0 for 1 hour, stirring every 15 minutes. ...