Chop onions (tops and all).Drain corn.Mix all ingredients.Cover and refrigerate several hours or overnight. ...
Mix all ingredients.Pour into a greased baking pan or an iron skillet.Bake in a hot oven at 435\u00b0 for 30 to 35 minutes or until done.Very good! ...
Beat eggs and sugar.Dissolve cornstarch in milk; combine all ingredients together.Cook until done. ...
Mix all ingredients except cheese.Pour half of mixture into greased iron skillet.Sprinkle with half (1/4 cup) Cheddar cheese. Pour in remaining half of corn bread mixture.Top with remainder 1/4 cup ...
Mix well together and place in a greased casserole.Bake at 370\u00b0 for 45 - 60 minutes. ...
Bring to a boil and cook until thickened.Pour over apple dumplings and finish baking. ...
Melt butter. Add flour and blend.Add milk, salt and pepper. Cook on medium heat until slightly thick, stirring often. Add dill weed, grated cheese and salmon.We like this over toast or mashed potato ...
Blend syrup ingredients (except soda) and boil slowly for 5 minutes.Take off heat.Add soda.Stir until blended.Pour over popped corn and mix.Bake in same pan.Stir until kernels are coated.Place in 20 ...