Melt margarine and add other ingredients.Bake 1 hour at 350\u00b0. ...
Cook sausage, scallions, celery, green peppers and minced garlic; drain fat.Cook rice in chicken stock.Add remaining ingredients.Bake, covered, at 325\u00b0 for 30 minutes. ...
Combine rice, sour cream, hot pepper sauce and 1/2 cup of grated cheese.Spoon into a buttered 1-quart baking dish.Top with remaining cheese.Bake at 350\u00b0 for 20 minutes.Makes 4 servings. ...
Grease and flour 9-inch loaf pan. Mix all ingredients together and pour in pan. Bake at 350\u00b0 about 40 minutes or until done in center. ...
To the sifted corn meal and salt, add enough cold water to form a stiff dough.With the hand first dipped in cold water, form into rolls (dodgers) about 4 inches in length and 1-inch in diameter.Plac ...
Mix allingredients.Pour into hot greased skillet or greased muffin tins.Bake\tin a 350\u00b0 to 400\u00b0 oven until light brown. ...
Thicken sugar, salt, milk and flour over heat.Beat egg; add to corn.Pour thickened sauce over corn-egg mixture.Dot with butter as desired.Bake, uncovered, at 325\u00b0 for about 45 minutes or until ...
Cream butter and sugar.Add vanilla and salt.Add egg yolks, one at a time, beating well after each addition.Sift flour, meal and soda 3 times.Add alternately with sour cream.Add salt to egg whites.Be ...
Combine all ingredients and mix until just blended.Do not overmix.Pour into greased 9 x 11-inch pan.Bake 20 minutes at 350\u00b0. ...