Mix first 4 ingredients. Bring to a boil, stirring constantly. Boil 5 minutes over medium heat, without stirring. Remove from heat; add vanilla and then soda. Stir quickly and pour over corn quickly ...
Mix together.Put into uncovered dish.Bake 35 minutes at 350\u00b0. ...
Set oven at 225\u00b0.Put large pan in heated oven.Pop corn (air-popped is best) and put in pan in oven to keep warm.In separate large pan, mix sugar, corn syrup, margarine and salt. Heat, stirring ...
Mix flour and butter as with pie crust. Stir and mix well all ingredients with milk. ...
Stir first three ingredients together in a small bowl.Let stand in warm place.In a large bowl, beat together egg, 1 cup water, sugar, margarine and salt.Stir in yeast mixture.Add flour, 1 cup at a t ...
Put in bowl and mix well all together. Can be served with cherry as garnish. Serves 6 to 8. ...
Preheat the oven to 350\u00b0.Grease an iron skillet or a large Pyrex dish.Combine all ingredients and bake for 25 minutes. Enjoy! ...
Combine popped corn and peanuts in alarge mixing bowl. Combine butter, corn syrup, sugar and salt in a saucepan.Bring to a boil.Reduce heat and simmer 5 minutes, stirring occasionally.Remove from he ...
Rice should be cooked in the usual way.Put 1 cup rice in a heavy pan with a tight-fitting cover with almost twice the water. Bring to a boil.Cover and cook on very low heat for 25 minutes. I do not ...
Melt oleo in 10-inch square pan. Mix in other ingredients. Sprinkle with Parmesan cheese. Bake at 350\u00b0 for 1 hour. ...