Season shrimp and set aside.Make roux of oil and flour.Add onions and celery to roux and cook until onions are wilted, stirring occasionally. Add roux, corn, sliced lemon and ketchup to water and co ...
Mix cream cheese, milk and sugar in large bowl until smooth and creamy.Add peanut butter and mix well.Add 1/2 of Cool Whip; mix well and pour into crust.Refrigerate several hours. Top with other 1/2 ...
Rinse peas and carrots in cold water.Heat 1 tablespoon cooking oil in pan.Add peas, carrots and ginger.Cook approximately 2 minutes.Remove from pan and set aside.Heat 1 tablespoon cooking oil in pan ...
Drainthe whole kernel corn.Melt butter and mix with sour cream.Beat the eggs, then add all ingredients.Bake in oven at 350\u00b0 for 40 minutes. ...
Mix cornbread and chopped vegetables well.Mix dressing, mayo and mustard well.Toss into cornbread mixture. ...
Mix well and pour into 9-inch pan.Bake 45 minutes at 350\u00b0. ...
Cook sausage over low heat in a large skillet, pouring off grease, now and then, and stirring to crumble meat.Add onion, bell pepper, celery and cook for 5 minutes.Stir in soup and cooked rice.Pour ...
Season chicken with pepper. Heat 10 to 12 minutes until no pink is showing, turning once. Stir together corn, pineapple, sweet peppers, cilantro, jalapeno in a medium bowl. Serve with chicken. ...
Whip Crisco and butter until mixture becomes fluffy and creamy.Gradually add masa and mix until well blended.Add water gradually, mixing thoroughly.Put corn kernels into blender and blend until coar ...
Cut flourand margarine until mixture resembles coarse meal; stir in 1/2 cup pecans.Press flour mixture into a 13 x 9-inch pan.Bakeat350\u00b0for20minutes.Cool.Combine cream cheese and powdered sugar ...