Cook chicken in water; cool.Remove chicken from broth. Remove fat.Chop chicken into small pieces.Place chopped chicken, water and broth in 6-quart kettle.Add corn and parsley to chicken.Crumble nood ...
Saute margarine and onion for 2 to 3 minutes.Mix all of the rest together, then add the onion.Put in 9 x 13-inch pan.Top with sour cream.Bake at 350\u00b0 for 45 minutes. ...
Mix together all but melted butter and put in a greased 8-inch baking dish.Pour over top the melted butter.Bake at 350\u00b0 for 1 hour and 15 minutes.Makes 6 to 8 servings. ...
Saute garlic, onion, green pepper, celery and mushrooms in butter, about 5 minutes.Add Minute rice and brown slowly for 10 minutes, stirring frequently.Add bouillon and boil for 5 minutes.Let stand ...
Spray a large roasting pan with Pam.Put corn curls in pan. Blend oleo, syrup and brown sugar in saucepan.Boil 5 minutes and add baking soda and vanilla.Mix well.Pour over corn curls. Mix. Bake at 25 ...
Mix all together and pour into greased 8 by 13 in. pan and bake at 350\u00b0 for 40 min. ...
Mix in 2-quart casserole dish.Cover and microwave on High 4 to 8 minutes.Let stand for 5 minutes. ...
Steam shrimp according to directions on Old Bay seasoning. (I substitute about half of the vinegar with water.)Peel and store in refrigerator until ready to use.Heat oleo, lemon juice, wine and garl ...
Beat egg; add milk.Sift flour, salt and baking powder together.Add to egg and milk.Drop by spoonfuls into boiling liquid (chicken or beef broth).Cover and cook 10 minutes. ...
Mix ground meat and rice.Add salt and pepper and form into balls, about 1/2-inch in diameter.Place in baking dish.In skillet, saute onions and bell peppers in 1 tablespoon butter. Add tomato sauce.S ...