Cook all ingredients except popcorn 4 minutes on High.Stir and cook 2 more minutes.Pour over popped corn in bag and shake well.Place bag in microwave and cook on High 1 1/2 minutes; shake and cook 1 ...
Put all ingredients in 6-quart pressure cooker. Fill with water to 3/4 full.(May use chicken or turkey stock, or add a bouillon cube if desired.)Cook under pressure for 15 minutes. Run cold water ov ...
Fry sausage until almost done.Add celery, bell pepper and onion; saute until transparent.Pour off grease and add rest of ingredients.Pour into a large, greased casserole dish.Bake for one hour at 35 ...
Mix all but 1/2 cup cracker crumbs.Put in casserole dish and top with rest of crumbs.Bake one hour at 350 degrees. ...
Pouroilinskillet; add green or dry chopped onions and celery.Stirafew minutes.Add cold rice and sprinkle with soy sauce until light brown.Stir about 3 minutes.Push rice to sidesor 1 side and break e ...
Saute celery and onions in Wesson oil until tender; cook broccoli according to package directions.Cook rice until tender; drain well.Combine celery, onions, broccoli and rice; mix well. Add soups an ...
In saucepan, combine corn and milk; heat through.Gradually stir in egg.Add 1 cup crumbs, onion, salt and pepper.Mix well. Pour into greased 8 x 1 1/2-inch round baking dish. ...
Saute ham and green onions.Add bean sprouts.Add all of the rest of the ingredients.Heat.Add soy sauce as desired. ...
Place corn flakes in a 9 x 13-inch pan and set aside.In a microwave-safe container, combine sugar and Karo syrup.Mix, then cook in microwave for two minutes.Remove and add peanut butter; mix, then c ...
Wash ham hocks.Place in large pot or pressure cooker; cover with water.Cook until tender.Remove ham hocks from broth and cool.Remove skin and fat, leaving only the lean ham.Chop ham in small pieces, ...