Place the Brussels sprouts in a baking dish.Pour enough cream over them to cover the bottom of the dish, 1/2-inch. Sprinkle with salt and pepper to taste. Cover and bake for 20 to 30 minutes at 350\ ...
Prepare Minute rice, using beef bouillon instead of plain water.Saute green onions in butter until tender.Add mushrooms, salt and cooked rice.Mix all together.Heat thoroughly; fluff lightly with a f ...
Mix all ingredients together well and bake in a 9 x 13-inch pan until done at 400\u00b0. ...
Drain broccoli thoroughly.Combine first 6 ingredients.Stir in corn bread mix.Pour mixture into a greased 13 x 9 x 2-inch baking pan.Bake in 400\u00b0 oven for 30 minutes or until brown. ...
Peel and cut potatoes into chunks.Boil about 15 minutes. While potatoes are cooking, saute onion in butter or margarine. Drain potatoes and add onion, cream-style corn, milk and salt and pepper to t ...
We may live without friends, we may live without books, ...
Sift together flour, baking powder, salt, pepper, sugar, thyme, sage and marjoram.Add corn meal and stir to blend.Saute onions, celery, green pepper and pimento in shortening.To flour mixture, add s ...
Cook chicken breasts and shred.Cook rice.Saute carrots, celery and onions until tender.Add rice, chicken and soy sauce (medium heat).Keep tossing.Add bamboo shoots, water chestnuts, bean sprouts, eg ...