Rice Pie Crust - cooking recipe

Ingredients

1 1/2 cups cooked rice
1 egg
1/3 cup shredded cheddar cheese
1 tablespoon parsley flakes

Preparation

Combine all ingredients and mix thoroughly.
Press into the bottom and up sides of 9-inch GLASS pie plate.
Microwave on HIGH till cheese is melted (about 1 1/2 to 2 minutes).