Fry bacon and drain on paper towels.Cook hamburger and onion in a large skillet until brown.Drain.Stir in all other ingredients.Heat to boiling.Reduce heat.Cover and simmer approximately 30 minutes, ...
Mix cornstarch, eggs, salt and sugar together.Add milk and corn.Pour into a 1 1/2-quart greased casserole dish.Pour melted butter over top.Preheat oven to 325\u00b0.Bake 1 hour until lightly browned ...
Put 2 cans of soup in casserole dish.Add 1/2 stick margarine, onion powder and rice.Stir to mix.Cook at 400\u00b0 for 45 minutes after covering dish. ...
Put mixture of the first 3 ingredients in crock jar to sour. When mixture is as sour as you like, take 2 cups of mixture and add the sugar, salt and baking powder. Pour mixture into a 6-inch skillet ...
Mix all ingredients except cheese in order given.Pour half the batter into a hot, well-greased iron skillet.Sprinkle half the cheese over the batter.Add remaining mixture and top with remainder of c ...
Combine all ingredients in large saucepan.Heat to blend flavors. Garnish with butter, if desired.Yields 6 to 8 servings. ...
Beat eggs lightly; mix with corn and set aside.Combine rest of ingredients; mix thoroughly with corn and eggs.Pour in greased casserole; set in pan of hot water.Bake at 350\u00b0 for 1 hour. ...
Chop onion and brown in butter.Mix all ingredients in casserole.Cover and cook in oven at 350\u00b0 for approximately 1 hour. ...
Beat eggs; add corn, cracker crumbs, milk and other ingredients.Mix well.Pour into buttered casserole.Bake at 350\u00b0 for 1 hour or until knife comes out clean. ...
Mix the first 7 ingredients in a small bowl and set aside. Cook pork over high heat for about 6 minutes with bay leaves. Add chicken gizzards. Stir in seasoning mix, then add onions, celery, bell pe ...