In large saucepan, stir all ingredients until well blended. Bring to boil over medium heat, stirring occasionally.Ladle into bowls and sprinkle with parsley flakes.Makes 4 servings. ...
Blend all ingredients until well mixed and pour into buttered casserole dish.Bake at 350\u00b0 for 45 minutes.One of my favorite dishes. ...
Cook bacon in large skillet over medium heat until crisp. Remove, crumble and drain on paper towel.Reserve 2 tablespoons bacon drippings in skillet.Add zucchini, corn and onions; cook and stir until ...
Mix together.Put in greased 11 x 13-inch pan.Cook at 325\u00b0 for 40 to 45 minutes. ...
In bowl, beat cheese until fluffy; blend in chili sauce and next 4 ingredients.Cover; chill.Serve with vegetables or chips.Makes about 1 2/3 cups. ...
Mix all together until moist (do not overmix).In a greased pan, fill 2/3 full with mixture.Bake at 400\u00b0 for 15 to 20 minutes or until golden brown.Serve warm.Makes 18 to 20 muffins. ...
In a skillet, saute the onion and green pepper in oil until tender. Add the remaining ingredients and mix well. Bring to a boil. Reduce heat. Simmer, uncovered, for 5 minutes or until rice is tender ...
*Can use bacon, Polish or Italian sausage instead of regular sausage. ...
Mix ingredients.Place in a greased pan or skillet.Bake at 400\u00b0 about 20 minutes or until done. ...
Beat oil and eggs lightly.Add salt and muffin mix.Mix in creamed corn and sour cream.Pour into hot greased pan.Bake at 375\u00b0 for 35 minutes. ...