Cook rice in 2 cups boiling water until tender.Cut bacon into small pieces and saute in skillet until done.Remove bacon from skillet and add the beef; stir until lightly browned.Pour off fat.Add bac ...
Roll out biscuits like you are making fried pies.Put chopped apples on half of each.Sprinkle with cinnamon; crimp edges together.Place in a 9 x 13-inch glass baking dish. ...
Chop mushrooms and saute with onions in 1/2 stick margarine. Cover rice with mushrooms and onions; add beef broth.Bake in a 2-quart casserole dish, uncovered, for 1 hour at 350\u00b0. ...
Mix sugar and cornstarch together until cornstarch is well mixed. Add corn, then eggs. Mix well, then add cream, margarine or butter and vanilla. Mix well. Put in greased baking dish. Cook in microw ...
Saute onion in the oil and oleo.Add ground meat, garlic and peppers.Cook slowly for three or four minutes.Add tomatoes and 2 quarts of water.Add the sugar and salt to taste.Simmer for about 2 hours. ...
Cut off ears of tender corn or use canned corn if desired. Stir all ingredients together and put in casserole.Bake 45 minutes at 350\u00b0. ...
Mixflour,meal,sugar,mustard and onion together. Combineeggand milk; mix with dry ingredients.Roll frankfurters in dough mixture.Fry in deep fat until golden brown. Yields 6 servings. ...
Bring first 4 ingredients to a boil.Stir in 9-grain cereal. After 2 minutes, reduce heat and simmer, covered, for 15 to 25 minutes, stirring occasionally.Serve with butter and brown sugar or honey. ...
Mix all ingredients well.One serving is 1 bread, 1/8 vegetable, 2 fats. ...
Mix all together and bake at 350\u00b0 for 30 to 40 minutes, depending on thickness or until brown or done. ...