Baked Corn - cooking recipe

Ingredients

2 c. cooked corn
1 c. milk
2/3 c. cracker or bread crumbs
3 Tbsp. butter, melted
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. sugar
2 eggs
1 tsp. minced onion

Preparation

Combine all ingredients in a blender and mix lightly.
Pour into a greased 1-quart casserole dish and bake at 350\u00b0 for 40 minutes.