Sift together the flour, baking powder, sugar and salt into a mixing bowl.Cut in lard until mixture resembles coarse meal or crumbs.Make a hollow in the center.Beat eggs slightly; combine with milk. ...
Thaw hash browns in a 3-quart casserole for 10 minutes.Add sour cream, soup, onions, cheese, salt and pepper.Mix flakes with melted butter.Sprinkle on top.Heat on Full power for 15 minutes. ...
Heat 1/4 cup cooking oil in iron skillet in 400\u00b0 oven.While oil is heating, stir together in mixing bowl all ingredients, except Cheddar cheese.Pour half of batter into heated skillet and top w ...
Roll biscuits thin and slice apples.Put apples, cinnamon and sugar (about 1/2 teaspoon) in the biscuits; pull together and pinch biscuits at top.Put in a long dish.Bring to boil 1 1/2 cups sugar, wa ...
Using 2 mixing bowls, separate egg yolk in one bowl and egg white in the other bowl.Add to egg yolk the corn, flour, salt and water.Mix thoroughly.(Mixture should be fairly thick.) Whisk the egg whi ...
Saute onion, celery and parsley in butter or oleo.Add to beef or chicken broth.Add rice; bake for 1 hour. ...
Heat oil in a large, heavy skillet and saute garlic and onions until softened, 3 to 5 minutes.Add remaining vegetables and saute, stirring a few times, for 5 minutes.Add barley, tomato broth and sea ...
In a 2-quart saucepan over medium-high heat, warm the oil for 30 seconds.Add the carrots, peppers and onions; saute for 2 minutes.Add the rice and lentils; saute for 2 minutes. ...
Boil corn-on-the-cob for 2 minutes, then cut off cob.Mix all ingredients and cook for 20 minutes.Pour into hot jars and adjust lids.Process 15 minutes in boiling water bath. ...
Cut okra into 1/2-inch rings.Cook onion in bacon fat until tender.Drain off fat.Add chopped bacon, okra, tomatoes, salt and pepper.Simmer until tender (about 30 minutes).Serve hot with cooked rice. ...