Chicken Corn Chowder - cooking recipe

Ingredients

2 chicken breasts
4 medium potatoes
1 small onion
1 can corn
1 can chicken broth
3/4 c. milk

Preparation

Boil chicken in garlic water until cooked. Cool; dice in large pieces and set aside. Peel and dice potatoes in large pieces. Peel and diced onions. Cook potatoes, onions and corn in chicken broth. Add chicken and milk.