Wash okra, dry, cut off the two ends and discard. Slice into 1/5 inch (5 mm pieces). Put into a bowl and mix with the ground coriander, the turmeric, the cayenne pepper and the salt.Heat 2 tbsp ghee ...
Boil the spinach and Swiss chard in salted water for 10 minutes.Drain, cool, squeeze dry and chop finely.Place the chopped greens in a bowl along with the ricotta, gorgonzola, egg yolks and two-thir ...
Prheat oven to 400\u00b0F.Drain thawed potatoes and make sure there is no excess water on them.Spray the inside of an 8 ounce casserole dish or ramekin with non-stick cooking spray.Press potatoes in ...
Heat a large frying pan over medium-high heat.Add the sausage and cook, stirring to crumble, until browned, about 3 minutes.Add the butter, and when melted, add the onions, bell peppers, 1 teaspoon ...
Cook rice until tender.Combine all ingredients in a medium-sized bowl and blend together until mixture is smooth.Refrigrate. ...
Mix the rum, amarula, and Grand Marnier in a shaker.Serve in a glass filled with crushed ice and garnish with a star anise. ...
Preheat oven to 350 degrees.Combine all ingredients in a large bowl- mix together well (using hands, as gross as it may be).Mold mixture into a\"loaf\", place into 8x11 baking dish (I try to make su ...
In a large saucepan, simmer shrimp in enough water to cover, until cooked or orange-pink in color, about 1-2 minutes.Cool shrimp in the stock and then peel.Reserve 4 cups of the stock. Set Aside.Hea ...
Meat Directions.Mix together all ingredient except the meat.Stir the spice mixture well making sure that all spices have been blended well.Crumble ground beef and brown stirring well.Remove from hea ...
In a large mixing bowl, cream the butter and sugar.Beat in pepper and extract.Add eggs, one at a time, beating very well after each addition.Add flour alternately with cream, mix well.Pour into a gr ...