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Amish (Sauerkraut) Salad

Mix first 5 ingredients together.Then add remaining ingredients to mixture.Refrigerate for 5 days. ...

Festive Fudge

In a heavy 2-quart saucepan combine first 4 ingredients. Cook, stirring constantly over medium heat to a full boil.Boil and stir 5 minutes more.Take off heat.Stir in chocolate chips and vanilla unti ...

Brigettine Monk'S Fudge

Bring sugar and milk to a boil; cook exactly 6 minutes over medium heat, stirring constantly.Remove from stove; add remaining ingredients.Beat until firm. Pour in a 9 x 13-inch buttered pan and cool ...

Orange Pickling Cake

Combine cake mix, oil, oleo and eggs and beat.Stir in mandarin oranges and juice.Pour into 3 (9-inch) cake pans and bake at 350\u00b0. ...

Mississippi Mud Cake

Melt margarine; put remaining ingredients in mixing bowl and pour melted margarine over all.Mix well.Bake in greased and floured 9 x 13-inch pan at 350\u00b0 for 40 minutes, until done. ...

Six Flavor Cake

Cream butter, Crisco, and sugar until light and fluffy.Add egg yolks which have been well beaten.Combine flour and baking powder and add to cream mixture, alternately with milk.Beat egg whites until ...

Chicken Enchiladas

Bake chicken and shred.Brown 2 cups chicken in small amount of oil with onion and garlic.Add enchilada sauce.Roll chicken mixture in tortilla and place in pan. ...

Popovers(Mom)

Mix all ingredients well.Drop a teaspoonful of dough in hot fryer (350\u00b0 until brown).Serve warm. ...

Baked Peas

Mix vinegar, horseradish, catsup, salt and Tabasco sauce together.Pour over peas.Add chopped eggs and dots of butter. Stir and place in greased baking dish.Sprinkle cornflakes over top.Bake 30 minut ...

Layered Sombrero Dip

Blend beans and green chilies together.Spread on platter. Top with sour cream, then guacamole, then salsa, then cheese, then lettuce and tomatoes.Serve with tortilla chips. ...

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