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Wassail

Combine the lemon and orange juices and set aside.In a saucepan heat the water and sugar until sugar dissolves, add cinnamon, allspice and the rinds.Simmer for 1 hour.Refrigerate until ready to serv ...

Red, White And Blueberry Delight

Combine crumbs, sugar and margarine.Press on bottom of 12 x 7-inch dish.In bowl, combine sweetened condensed milk, lemon juice, yogurt, marshmallows and nuts.Spread half the mixture over crust.Top w ...

Spamburgers

Place all ingredients through food chopper or grater and into a large bowl.Add grated cheese and tomato sauce.Mix well. Place a good portion on each wiener bun and wrap in wax paper and bake in slow ...

Skillet Vegetables

Saute zucchini, carrots and onion in oleo until tender.Add water and basil; bring to a boil.Stir in uncooked rings.Reduce heat to low; cover and simmer 10 minutes or until rings are tender.Season to ...

Cornmeal Pound Cake

Cream and mix oleo, sugar and vanilla; add eggs and dry ingredients, mixing well!Bake at 350\u00b0 for 1 hour. ...

5 Flavor Pound Cake

Cream oleo and oil; add sugar.Beat in eggs one at a time; beat well.Add baking powder and flavorings.Alternately add flour and milk.Pour into greased and floured tube pan.Bake at 350\u00b0 for 1 hou ...

Bacon-Wrapped Dove Breast

Preheat oven to 350\u00b0 (or cook on grill). Split and bone dove breast. Cut each strip and wrap in a piece of bacon. Fold dove breast around jalapeno strip and wrap in piece of bacon. Secure with ...

Abalone Saute

Take the steak and flour it.Season the beaten egg. Place the steak in the egg (a pie plate serves well for this).Use a good saute pan.Bring the oil to a slight smoke point.Spread the steak and egg m ...

Bloody Mary(Serves 8)

Mix all ingredients. Serve cold over ice. ...

Water Chestnuts-Bacon Hors D'Oeuvres

Drain the water chestnuts.Wrap each chestnut with 1/2 slice of bacon and secure with toothpick.Bake at 400\u00b0 for 20 minutes or until done.Drain fat.Mix up sauce and pour over hors d'oeuvres.Heat ...

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