Saute onion in butter.Add meat and garlic.Stir in flour and egg and cook until thick.Add remaining ingredients.Chill for an hour.Roll into balls and freeze overnight.Roll balls into flour and milk m ...
Make a paste with red food coloring and cocoa.Set aside. Mix soda and vinegar, set aside.Cream shortening and sugar, and eggs, one at a time.Add flour and buttermilk alternately and slowly, then add ...
Combine sugar and butter.Cream until light and fluffy.Add eggs, one at a time.Beat 1 minute after each addition.Add flour to creamed mixture alternating with milk.Beat well after each addition.Bake ...
Cream together, one at a time, the shortening, sugar, vanilla and egg yolks.Beat whites until stiff.Fold into creamed mixture.Add 1 cup of cold water and 1/3 cup mashed tomatoes. ...
Heat deep fryer to 375\u00b0.Mix all ingredients well.Drop by spoonfuls into grease and cook until brown. ...
Brown meat, drain and add with remaining ingredients in crock-pot.Let simmer several hours.Makes 2 1/2 quarts. ...
Combine all ingredients in saucepan, heat and stir until mixture pulls away from sides of pan. Knead and Play! ...
Mix sour cream, mayonnaise, cucumber, radish, dill weed and celery seed.Cover and refrigerate at least 1 hour; just before serving stir in bacon bits. ...
Beat eggs well and set aside.Combine remaining ingredients, except walnuts. Stir together; add eggs.Add chopped walnuts, if desired.Pour into well-greased 9 x 13-inch pan.Bake 25 to 30 minutes at 32 ...
Combine all ingredients.Simmer until thick.Bottle and process 10 to 15 minutes.Makes about 7 pints.I put my onions and peppers in a food grinder. ...