Vegetables Garden Dip - cooking recipe

Ingredients

1/2 c. dairy sour cream
2 Tbsp. chopped cucumber
1/2 tsp. dried dill weed
2 Tbsp. bacon bits
1/4 c. mayonnaise or salad dressing
1 Tbsp. grated radish
1/2 tsp. celery seed

Preparation

Mix sour cream, mayonnaise, cucumber, radish, dill weed and celery seed.
Cover and refrigerate at least 1 hour; just before serving stir in bacon bits.