Trim endive root ends and separate leaves; wash thoroughly. In a skillet, melt butter and arrange endive leaves.Sprinkle with salt and pepper.Add lemon juice and water.Bring liquid to a boil.Cover t ...
Thaw and cut each roll in half.Arrange evenly in ungreased Bundt pan or angel food cake pan.Sprinkle dry pudding over rolls.Sprinkle brown sugar over all.Cover with Saran Wrap and tea towel.Let rise ...
Open each date and stuff with a wedge of cheese.Wrap with enough bacon to fasten with a toothpick.Bake in oven at 300\u00b0 until bacon is brown. ...
Cream butter and sugar.Add eggs, one at a time, beating well after each addition.Add vanilla or lemon extract.Combine creamed mixture with flour, beating well.Pour into well-greased tube pan.Bake at ...
Slice onions and separate into rings.Soak rings in milk for 30 minutes.Drain.Combine milk, egg and oil.Mix well.Stir in dry ingredients.Dip rings into batter and fry in hot deep oil until golden bro ...
Place evaporated milk and sugar in a saucepan. Bring to rolling boil; boil for 5 minutes, stirring constantly or to 238\u00b0. Remove from heat and fold in the chocolate pieces and the marshmallow c ...
Prepare the cake mix with the sour cream, water and eggs.Pour batter into greased and floured Bundt pan.Bake at 350\u00b0 for 40 to 50 minutes; jelly roll pan, 20 to 25 minutes.Can be cut into third ...
Have apples, pecans and coconut ready.Mix and sift together the flour, salt, soda and cinnamon.Beat together eggs, sugar and oil.Mix all ingredients together.Bake in a 10-inch greased and floured tu ...
Place in saucepan over low heat the sugar, corn syrup and water.Stir until dissolved, then cook without stirring to 255\u00b0 (a little dropped into cold water forms a hard ball).Remove from heat an ...