Prepare cake mix as directed on package.Bake in 2 well-greased and floured 9-inch layer pans at 350\u00b0 for 25 to 30 minutes.Cool in pans 15 minutes.Poke with fork at 1/2-inch intervals.Do not rem ...
Cut meat into 1-inch squares.Brown in 1 tablespoon hot shortening.Remove meat; add gravy mix and 2 cups water.Bring to boil and add all but the noodles.Pour over meat in a 1 1/2-quart casserole.Cove ...
Put the sugar, water and corn syrup into a heavy saucepan. Stir it while it dissolves over the fire, then let it boil, without stirring, to the light crack stage (265\u00b0).While it is cooking, bea ...
Whisk egg whites stiffly.Stir in almonds, sugar, ground rice and flavorings.Grease baking sheet or flat pan.Cover with greased brown paper.Place mixture in heaps (small) or pipe small rounds, leavin ...
Bring the margarine and sugar to a boil.Add the egg and dates.Cook 10 minutes on very low heat. Cool. Add the Rice Krispies, nuts and vanilla.Make into small balls or a log.Roll in the coconut. ...
Beat eggs.Add sugar, cocoa, oil, flour, baking powder and vanilla; mix well.Fold in coconut and nuts.Bake at 350\u00b0 for 40 minutes in a 9 x 13-inch glass pan, greased and floured.Spread on marshm ...
Cream shortening, egg, milk and vanilla.Sift and add dry ingredients.Beat 3 minutes until batter is well blended and glossy.Cover bottom of well-greased 8 x 8 x 2-inch square pan with 1/4 cup firmly ...
Saute eggplant, onion and pepper in oil until eggplant is tender and browned slightly. Add the remaining ingredients and stir to blend.Heat mixture thoroughly. Serve at room temperature with cracker ...
Cream butter, Crisco and sugar until light and fluffy.Add eggs, one at a time, beating well.Add dry ingredients and milk alternating to creamed mixture, beating after each addition.Add flavorings an ...