In order to keep the oysters steady during broiling, line a small (about 9 x 11-inch) baking dish with rock salt or coarse sea salt. See notes.Smoke the oysters (see related recipe) and cool to room ...
Preheat oven to 375 degrees F. Place cubed bread in a large bowl and set aside.In a dry skillet, toast pine nuts over medium heat until golden brown, about 4 minutes. Add the nuts to the bread cubes ...
Saute onions, meat, and garlic until onions are clear.Drain any fat.Add tomatoes, spices, salt and pepper and simmer 30 minutes.Add diced chilies.Cut tortillas into fourths.In a 13x9x2-inch pan, lay ...
A couple of hours before you eat (preferably the day before) drain your tofu.Then place the block of soya matter between a couple of sheets of paper towels.Now place a good size book on top of that. ...
In a medium saucepan, simmer sugar, coffee, shortening, raisins and apple together for 10 minutes.Cool 10 minutes.In a large bowl, mix together flour, baking soda, baking powder, all the spices and ...
.Heat oven to 375 degrees.Stir together cake flour and confectioner's sugar; set aside.In a large mixer bowl, beat egg whites, cream of tartar, and salt until foamy.Add the granular sugar, 2 tablesp ...
Saute carrots, onion and garlic in 1 tbsp oil and 1 tbsp butter until carrots are tender. Season with salt and pepper and remove from heat. Let cool slightly, then stir in parmesan.Season beef with ...
Soak the raisins for 5 minutes. Stir the dry ingredients together. In another bowl, mix the wet ingredients together (adding the raisins last), then combine the mixture until well mixed.Pour and spr ...
Cut roast into thick slices and pan brown, with salt and pepper in the olive oil.Add water and cook covered 2 hours.While this is cooking, saute' onions, peppers and garlic in olive oil. Set aside.S ...
Clean and slice mushrooms.Combine remaining ingredients into a saucepan and cook until alcohol smell is gone.Combine all ingredients into a dish to marinate and leave in the refrigerator overnight. ...