Chop apples fine.Set aside.Mix oil, sugar and eggs.Cream until creamy.Add flour, apples, pecans and vanilla.Beat well. Cook in greased tube pan at 350\u00b0 for 1 hour or until done. ...
Boil sugar, water and syrup to hard crack stage (300\u00b0). Remove from heat and add flavoring and coloring.Pour into buttered 9 x 11-inch pan to cool.Break into pieces. ...
Put first 4 ingredients in pan and cook until light brown or the color of Heath bars.Add chopped nuts.Pour mixture into an 8 x 8-inch pan.Lay chocolate bars on top while warm. ...
Thaw bread; roll out to rectangle.Lay on ingredients to center of dough.Then fold dough and pinch center to form a loaf. Bake at 400\u00b0 for 15 to 20 minutes.Slice and serve with sauce over it. ...
Beat eggs, butter, sugar and vanilla until light and fluffy. Sift flour, baking powder, soda, salt, cinnamon and cloves.Beat into butter mixture, alternating with buttermilk.Beat just until smooth.B ...
Heat oven to 475\u00b0.Mix first 4 ingredients with a fork; will be crumbly.Place a package of refrigerated biscuits in a round cake pan.Spread top of biscuits with soft butter.Spread streusel mixtu ...
Spread bacon pieces and onion evenly on bottom of crust.Beat milk and eggs together; add cheese.Pour into crust.Bake in preheated 350\u00b0 oven for 45 minutes.Serves 6. ...
Mix all ingredients together.Place in pie plate.Bake at 350\u00b0 for 35 minutes.Serve with crackers. ...
Saute onion in butter.Combine all ingredients except mushrooms in blender.Mix thoroughly.Pour into lightly greased pan.Sprinkle on mushrooms. Bake 35 minutes at 375\u00b0. ...
Cut shortening into dry ingredients; add milk.\tKnead 6 to 7 times.Roll on lightlyflouredcloth,1/2 to 3/4-inch thick for high and fluffy biscuits and 1/4-inch thick for thin and crusty.Bake at 450\u ...